Beef Stroganoff

Serving Suggestion.
Ingredients.
Storage.
Nutritional.
Cooking Instructions.
Please Note.

 

 

INFO:

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SERVING SUGGESTION.
Serves 8 /2.5KG
Price €25.00
INGREDIENTS:  Allergens in UPPER Case
Ingredients: Water (51.4%), Beef (20.6%), Onions (12.9%), Mushrooms (12.9%), Tomato Paste (4.1%), Kerrymaid Double Cream (2.6%) [Reconstituted Skimmed MILK, Water, Palm Kernel Oil, Palm Oil, Buttermilk (MILK) Powder (MILK), Butter oil (MILK), Modified Maizen Starch, Flavourings (contain MILK), Emulsifiers (E435, E471, E322), Thickener (E415), Acidity Regulator (E331),Salt, Colour (E160a)], Flour (2.6%) (WHEAT),French Mustard (1%), Paprika (1%), Salt (0.51%), Gravy Browning (0.51%), Garlic Puree Erudus (0.51%), Beef Bouillon (0.51%) [Salt, Potato Starch, Maltodextrin, Dried Yeast Extract, Sugar, Flavouring, Uncured Vegetable Fat (Palm Oil), Beef Fat 3.3%, Flavour Enhancer: Disodium 5-Ribonucleotides, Spices, Dried Onion Concentrate, Colour: Ammonia Caramel, Acidity Regulator: Citric Acid]
STORAGE:
Keep Refrigerated.
Ideal storage temperature is between 0°C – 4°C
Storage over 5°C is not recommended
NUTRITIONAL: Per 100g
Energy KJ: 256kj
Energy Kcal: 61k/cal
Fat g: 2.0g
Saturates g: 1.0g
Carbohydrates g: 4.8g
Sugars g: 1.8g
Protein g: 5.7g
Salt g: 0.79g
Fibre : 1.0g

 

COOKING INSTRUCTIONS:
For Oven.
Pre-heat oven 160°C/325°F.
Remove film lid. Place container directly on to oven shelf in the center of a preheated oven for 35-45 mins
Check food is piping hot before serving.
All cooking appliances vary. This is a guide only.
PLEASE NOTE:
  1. May contain bone.
  2. Packed in a protective atmosphere.